Vacancies – Bollywood Nights
Ulitsa Bolshaja Pushkarskaja 15, Saint Petersburg +7 (812) 383-9-383 Mon-Sun 11 am - 11 pm

Vacancies


Cook (grade 4 and above) in Indian cuisine.

Requirements:

  • Knowledge and ability of cooking Indian cuisine (Tandoor and Curry).
  • 100% understanding of the specifics of Indian cuisine;
  • Knowledge of the Russian language is desirable (working level);
  • For a foreigner to have a work permit, a residence permit.
  • work experience in a similar position for at least 5 years;
  • Excellent knowledge of service standards;/li>
  • Customer focus;
  • Knowledge of English is an advantage.
  • Communication skills;
  • Responsibility;
  • Punctuality;
  • availability of a medical record book.

Duties:

  • preparation of dishes according to TTK;
  • control of the output of food;
  • financial statements;
  • ordering products;
  • Inventory and hygiene cleaning.

Conditions:

  • free meals;
  • Salary based on interview results,
  • Changeable work schedule, 2/2, 12.00-00.00 or 5 days a week.
  • Official registration of the RF Labor Code, social. package.
Cook (4th grade and above) in European cuisine.

Requirements:

  • Knowledge and ability to prepare dishes of European cuisine.
  • For a foreigner to have a work permit, a residence permit.
  • Knowledge of the Russian language is desirable (working level);
  • work experience in a similar position for at least 5 years;/li>
  • Excellent knowledge of service standards;
  • customer focus;
  • Knowledge of English is an advantage.
  • Communication skills;
  • a responsibility;
  • punctuality;
  • availability of a medical record book.

Duties:

  • preparation of dishes according to TTK;
  • control of the output of food;
  • financial statements;
  • ordering products;
  • carrying out Inventory and hygiene cleaning.

Conditions:

  • free meals;
  • Salary based on interview results,
  • Changeable work schedule, 2/2, 12.00-00.00 or 5 days a week.
  • Official registration acc. to RF Labor Code, social. package.
Waiter of the restaurant.

Duties:

  • preparation of the hall for the reception of guests;
  • fast and high-quality customer service;
  • customer focus;
  • knowledge of the menu, basic and seasonal dishes and drinks;
  • helping guests in choosing dishes;

Requirements:

  • work experience in a similar position for at least 2 years;
  • Excellent knowledge of service standards;
  • Knowledge of English is an advantage.
  • Communication skills;
  • a responsibility;
  • punctuality;
  • availability of a medical record book.

Conditions:

  • free meals;
  • Salary based on interview results,
  • Changeable work schedule, 2/2, 12.00-00.00 or 5 days a week.
  • Official registration acc. to RF Labor Code, social. package.
Bartender of the restaurant.

Duties:

  • preparation of hot and cold drinks
  • preparing Shisha
  • Inventory
  • Performance of the additional duties (a glass polishing, entry of bar inventory, the ordering of necessary bar inventory).

Requirements:

  • work experience in a similar position for at least 2 years;
  • Excellent knowledge of cooking different types of Coffee, Cocktails and Mocktails.
  • Knowledge of English is an advantage.
  • Communication skills;
  • a responsibility;
  • punctuality;
  • availability of a medical record book.

Conditions:

  • free meals;
  • Salary based on interview results
  • Changeable work schedule, 2/2, 12.00-00.00 or 5 days a week.
  • Official registration acc. to RF Labor Code, social. package.
Restaurant manager.

Duties:

  • meeting and greeting guests, creating an atmosphere of hospitality in the hall;
  • ensuring smooth working of the restaurant during the shift;
  • training of personnel, monitoring of compliance with work standards;
  • keeping records, reporting;
  • resolution of conflict situations with guests;

Requirements:

  • work experience in a similar position for at least 3 years;
  • Ability to work in multitasking mode, attention to detail;
  • knowledge of MS Office (mandatory) and iika.
  • Communication skills;
  • a responsibility
  • punctuality;
  • availability of a medical record book.

Conditions:

  • free meals;
  • Competitive Salary.
  • Changeable work schedule, 2/2, 12.00-00.00 or 5 days a week.
  • Official registration acc. To RF Labor Code, social. package.